Lisa GoddardAug 10, 20161 min readsweet treats... Our cakes this week are Passion fruit Sponge, Apple & Hazelnut Honey Cake, Triple Chocolate Brownies, Spanish Almond Cake (gluten/dairy free) and Mixed Berry Bars (dairy free) , as well as fruit or plain scones...what will you choose?#cakes #homebaking #tollesbury #tearoom #glutenfree #essex
Our cakes this week are Passion fruit Sponge, Apple & Hazelnut Honey Cake, Triple Chocolate Brownies, Spanish Almond Cake (gluten/dairy free) and Mixed Berry Bars (dairy free) , as well as fruit or plain scones...what will you choose?#cakes #homebaking #tollesbury #tearoom #glutenfree #essex